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Valentine’s Day Dinner

Join us in Quattro for a Valentine’s Day evening entirely dedicated to romance. The delicious Valentine’s Day Dinner features two distinct menus, one of which is completely vegetarian. Each dish is expertly prepared by our team of talented chefs to showcase the unique flavors of each ingredient. Make an appointment with the “Love Doctor”, a.k.a. our talented mixologist Sam V. as he visits each table to create a signature “Love Potion” cocktail or choose to sip on glass of Champagne whilst the live pianist will set the perfect mood for an unforgettable Valentine’s Day celebration.

Valentine’s Day Dinner Menu 2020

Mushroom Tea | Parmesan Spuma

Baby Beet Salad | Blood Orange | Lavender | Upland Cress

Squid Ink Gnocchi | Celeriac | Green Apple | Perigord Truffle | Chervil

Pan Seared Scallop | White Asparagus Mousse | Lemon | Parsnip | Caviar

Choice of Entree

Kombu Poached John Dory | Crab Tortellini | Jasmine Tea Dashi | Dill Oil
or
12 oz. Wagyu Shortrib for 2 | Black Pepper Jam | Wild Mushroom | Potato Galette
or
Duo of Pork | Belly & Rack | Braised Apple | Purple Potato | Roasted Cauliflower

Dessert

“Be My Main Squeeze”
Limoncello Panna Cotta | Balsamic Strawberries | Valhrona Strawberry Chocolate
Or
“Key To My Heart”
Chocolate Mousse | Cherry Compote | Hazelnut Crunch

 

Valentine’s Day Dinner Vegetarian Menu 2020

Mushroom Tea | Parmesan Spuma

Baby Beet Salad | Blood Orange | Lavender | Upland Cress

Kabocha Squash Gnocchi | Celeriac | Pickled Apple | Perigord Truffle | Chervil

Pan Seared Celery Root | White Asparagus Mousse | Lemon | Parsnip | Caviar

Walnut & Farro “Risotto” | Balsamic Braised Radicchio Treviso | Wild Mushroom | Parsley Coulis

Dessert

Limoncello Panna Cotta | Balsamic Strawberries | Valhrona Strawberry Chocolate
or
Chocolate Mousse | Cherry Compote | Hazelnut Crunch

 

Each menu is priced at $220 per person. Choose to include a specialty wine pairing for $280 per person or a premium wine pairing for $370 per person.